Photo by Lucas Durães on Pexels
Edamame & Brown Rice Miso Bowl
LunchDinnerPescatarianVegetarianVeganEast-Asian
311
kcal / serving
16g
Protein
32g
Carbs
15g
Fat
Ingredients
brown rice0.33 cup
84 kcal
shelled edamame0.67 cup
95 kcal
avocado0.5 avocado
96 kcal
miso paste1 tbsp
33 kcal
rice vinegar1 tsp
3 kcal
Method
- Cook brown rice according to package directions; divide into a bowl.
- Top with edamame and sliced avocado.
- Whisk miso and rice vinegar with 2 tsp water; drizzle over bowl and toss gently.
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