
Photo by khezez | خزاز on Pexels
Roasted Edamame & Sea Salt
SnackPescatarianVegetarianVeganLCHFLow-carbHigh-proteinJapanese
188
kcal / serving
17g
Protein
8g
Carbs
11g
Fat
Ingredients
edamame (shelled)1 cup
188 kcal
sea salt0.25 tsp
0 kcal
Method
- Pat edamame dry with paper towels.
- Toss with a light coating of oil and sea salt.
- Roast at 400°F for 20 minutes until crispy, stirring halfway.
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